|Image courtesy : www.pinterest.com|
The hummus required tahini, so I used the alternate recipe of switching it with roasted sesame seeds powder. Although, I followed the recipe, the smell of the powder overpowered everything else.. I had to soak-and-boil-and-grind some more chickpeas to balance it out... So lesson learnt, add less sesame seed powder! But the end product was good... I enjoyed some tasty hummus and pita bread. And I baked some awesome brown bread from the left over dough!
The pita bread was over before I clicked a pic, so here's a pic of the hummus and brown bread!! Happy munching!